Interview with PhD Patrício Carneiro Araújo
DOI:
https://doi.org/10.35953/raca.v3i1.131Keywords:
Religion and food cultureAbstract
Professor of Anthropology and researcher at Unilab, Patrício Carneiro Araújo, author of Comida com gosto de política: alimentação e integração internacional numa nova diáspora africana (2022), Religiões e culturas alimentares: do cuidado ao controle dos corpos (2022, no prelo) and A mesa das autoridades: o comer e o poder no candomblé (2021), among others, gave an interview for this edition of Raca to talk about his research experience in the field that involves terreiro food culture in Brazil.
Based on these reflections by Patrício Carneiro Araújo, Raca sought to learn more about his academic and scientific production involving food culture in terreiros through a virtual dialogue. Check it out!
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